And so it begins...

This week I finally managed to get things in order and embraced the change. No pasta, no bread, no sugar, no corn, it's gone. The kids are still kicking and screaming - Ethan is on the verge of a meltdown because he wants ALL of the Halloween candy he collected last night. All of it. Not just our negotiated 20 pieces. Right now my focus is just keep it out of my face.

I'm bad about saving recipes on this or that computer, printing some out, making changes here and there, or forgetting altogether to bookmark or print it in the first place. The goal is for this to serve as the repository for food information from now on. No more lost bookmarks or clippings.